Name: Limited Edition: 2026 Early Spring Dragonwell, Long Jing
SKU: tea-green-long-jing-spring-50g
Availability: InStock

Limited Edition: 2026 Early Spring Dragonwell, Long Jing

$48.00

New arrival!

New premium seasonal green tea for the Spring of 2026

Limited availability: once sold out, this tea will be gone forever!

27 in stock

Description

50 grams (1.76 ounces) of Limited Edition 2026 Early Spring Dragonwell Green Tea (also called Long Jing Tea).

Tasting Notes

flat young leaves with pointed tips, bright yellow-green
fresh and slightly toasty
light orchid fragrance
refreshing and lingering sweet finish

Premium Dragonwell Tea

Dragonwell green tea is a world-famous, traditional Chinese green tea (known as Long Jing Cha in Chinese). Historically, it was used as a tribute tea for Chinese emperors. CC Fine Tea Limited Edition Dragonwell green tea is from a well-managed tea garden in authentic Long Jing area. It is spray free.

Hand picked: Only tender, young buds of the perfect size were harvested by hand.
Early Spring Harvest: This high-grade Chinese tea is known as Pre-Qing Ming Tea, when the leaves are plucked before April 5th; Qing Ming, the traditional Tomb Sweeping Festival. The quantity is very limited.
Small-batch, hand-processed: An experienced tea master delicately pan-fired the tea in small batches for complete control, resulting in superior flavor and aroma.

Additional information

Weight	2 oz
Altitude	700m – 950m
Fermentation	1%
Origin	Wuyi, Zhejiang, China
Other Names	龍井, Dragon Well, Longjing
Amount for Brewing	4 grams to 350 mL (12 ounces) of water. This is appropriate for our Automatic Tea Brewer.
Water Temp	175-180 °F
Cultivar	Westlake Dragonwell: local, traditional small-leaf cultivar
Size	Net weight: 50 grams (1.76 ounces)

Early Spring Green Tea Brewing Directions

Water Temperature:

175-180°F

Method:

The quantity of tea leaves listed below can be scaled up or down depending on the size of your teapot.

Tea leaves can be re-brewed many times, until the desired flavor disappears.

Automatic Tea Brewer & Western Style:

1 Tbsp (4g) | 12oz water | 2.5 minutes

Traditional Gongfu Method

1 Tbsp (4g) | 6oz water | 30-60 seconds

For more detailed guidance, visit our blog article: How to Brew Green Tea

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